Kitchen Pepper

Posted on February 26, 2023 by

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Tonight we went to “For the Soul: A Narrated Food Tasting and Conversation” at Milwaukee’s Turner Hall as part of Black History Month. The amazing food reminded me of this cookbook and the lovely concoction known as “Kitchen Pepper.”

Category: Writing

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Jan Wilberg

Jan Wilberg

What happens here on Red's Wrap is all over the map. There is no single theme, no overarching gripe, no malady of my own or others that dominates. I write about what seems important or interesting at the moment and what aims me toward hope. I write stories, essays, poems - whatever fits the day and the mood. Nothing stays the same, here or anywhere. That's a good thing. Happiness. It's relative.

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